Raspberry Glace Cheesecake Pie

• 1 pkg. (11.2 oz.) JELL-O No Bake Real Cheesecake Dessert
• 1/2 cup boiling water
• 1 pkg. (3 oz.) JELL-O Raspberry Flavor Gelatin
• 1/4 cup frozen raspberries
• 1 can (11 oz.) mandarin oranges, drained

1. Prepare cheesecake as directed on package.
2. Refrigerate until ready to use.
3. Add boiling water to gelatin mix; stir 2 min.
4. until completely dissolved.
5. Refrigerate 15 min.
6. or until slightly thickened.
7. Arrange fruit over cheesecake; top with gelatin.
8. Refrigerate 1 hour or until gelatin layer is firm.

dessert, boiling water, gelatin, frozen raspberries, mandarin oranges

Taken from www.kraftrecipes.com/recipes/raspberry-glace-cheesecake-pie-129229.aspx (may not work)