Kale Mac N Cheese #SP5

• 2 tablespoons olive oil
• 1 medium yellow onion, minced
• 2 garlic cloves, minced (or more if you like garlic!)
• 1 bunch kale
• 20 ounces Simply Macaroni & Cheese

1. Heat 2 Tbsp olive oil over med-high heat.
2. Add 1 medium yellow onion minced and saute until soft, about 5 minutes.
3. Add 2 cloves garlic minced (or more if you like garlic!)
4. and saute until fragrant, 30-60 seconds while stirring frequently so it doesn't burn.
5. Add one bunch (approx 8 oz or more) kale (tough stems removed and leaves chopped) to pan and toss to coat with onion/garlic/oil mixture.
6. Add 1-2 tbsp water to pan and cover with lid.
7. Allow kale to steam until bright green and tender approx 5 mins, tossing kale 1-2 times in the interim.
8. Add 20 oz package Simply Macaroni and Cheese to skillet and stir to combine.
9. Season with pepper, heat through and serve!

olive oil, yellow onion, garlic, kale, macaroni

Taken from www.food.com/recipe/kale-mac-n-cheese-sp5-515028 (may not work)