Miniature Caramel Apple Cookies Recipe

• 1/2 c. butter
• 1/4 c. powdered sugar
• 1 egg
• 2 c. flour
• 1/2 pound or possibly 36 caramels
• 2/3 c. lowfat milk
• 1/4 c. brown sugar
• 1/4 teaspoon salt
• 1 teaspoon vanilla
• Toothpicks
• 1/2 pound walnuts, minced

1. Cream sugars and butter.
2. Add in salt, egg, vanilla, and flour.
3. Shape dough into 1-inch balls.
4. Bake 15-18 min at 350 degrees.
5. Remove from oven.
6. Insert toothpicks.
7. Heat caramels with lowfat milk in a double boiler.
8. Dip in cookies to coat with caramel.
9. Roll in nuts.
10. Set on wax paper.
11. NOTE: Start to heat caramels before you mix cookies.
12. It takes a long time to heat.

butter, powdered sugar, egg, flour, caramels, milk, brown sugar, salt, vanilla, toothpicks, walnuts

Taken from cookeatshare.com/recipes/miniature-caramel-apple-cookies-5896 (may not work)