Crab, Chipotle & Tomato Bruschetta

• 1 cup imitation crabmeat, chopped (or real crab)
• 2 chipotle chiles in adobo, Minced
• 34 cup tomatoes, chopped
• 6 teaspoons parmesan cheese
• 12 slices baguette, 1/2 inch thick toasted on one side

1. Mix together the crab, chipotle & tomato.
2. Put a heaping tsp on each toasted baguette slice, toasted side down.
3. Shake 1/2 tsp of parmesan on top of each.
4. Bake in 375F oven for 10 minutes.
5. Brown under broiler for 2 minutes if necessary.

imitation crabmeat, chiles, tomatoes, parmesan cheese, baguette

Taken from www.food.com/recipe/crab-chipotle-tomato-bruschetta-292243 (may not work)