Bacon Cheddar Sliders With Spicy Chipotle Sauce

• 1 cup mayonnaise
• 14 cup dill pickle relish (or finely chopped dill pickle)
• 14 cup onion, minced
• 2 tablespoons canned chipotle chiles in adobo, minced (or more to taste)
• 2 teaspoons ketchup
• 1 teaspoon Dijon mustard
• 2 lbs ground beef
• 12 cup onion, minced
• 1 tablespoon kosher salt
• pepper, to taste
• 2 cups sharp cheddar cheese, shredded
• 24 slider buns (or 8 hot dog buns cut into thirds width-wise)
• 6 slices bacon, cooked and cut into 4 pieces widthwise
• 24 pieces lettuce, torn

1. Make Chipotle Sauce: Whisk together all sauce ingredients in a bowl.
2. To make burgers: Combine beef, onion, salt and pepper in a medium bowl.
3. Shape into 24 2-inch patties.
4. Coat a large nonstick griddle, grill, or outdoor grill with cooking spray and heat over medium-high heat.
5. Cook patties for 3-4 minutes per side or until well browned.
6. Top each with 1 Tablespoon cheese and melt.
7. Place bacon on top of warm cheese.
8. Serve each slider on a bun with one piece of lettuce and 1 Tablespoon chipotle sauce.

mayonnaise, dill pickle, onion, ketchup, mustard, ground beef, onion, kosher salt, pepper, cheddar cheese, buns, bacon

Taken from www.food.com/recipe/bacon-cheddar-sliders-with-spicy-chipotle-sauce-520607 (may not work)