Basic Facial cold cream

  1. Slowly melt first 4 ingredients in a double boiler.
  2. Once melted, then pour into a bowl, add remaining ingredients and beat until creamy.
  3. Store in a covered glass jar.
  4. Will last up to 6 months.

jojoba oil, grapeseed oil, beeswax, water, vegetable glycerin, borax, lavender oil, preservative

Taken from www.food.com/recipe/basic-facial-cold-cream-80432 (may not work)

Another recipe

Switch theme