Crock Pot Steak Delight

• 1 12 lbs tenderized round steaks, trimmed
• 1 (14 ounce) can Rotel tomatoes & chilies
• 1 (1 1/4 ounce) envelope dry onion soup mix
• 1 cup beef gravy (from mix)
• 1 12 tablespoons cajun seasoning

1. Trim fat from meat & cut into serving size pieces.
2. Cook gravy mix according to package directions until thick.
3. Combine tomatoes, soup mix, & Cajun seasoning in a blender.
4. Put all ingredients into Crock Pot & cook on high for four hours.
5. Serve gravy over meat and/or creamed potatoes.

tomatoes, onion soup, beef gravy, cajun seasoning

Taken from www.food.com/recipe/crock-pot-steak-delight-138759 (may not work)