Vickys Eggless Eggnog, Gluten, Dairy, Egg & Soy-Free, Christmas

• 1920 ml milk or dairy-free alternative
• 85 grams (3oz) of my vanilla pudding mix recipe from link below
• 113 grams sugar
• 2 tsp rum or rum extract
• 1/2 tsp ground nutmeg plus a sprinkling for decoration

1. In a large bowl or pan, mix the pudding with the milk and sugar
2. Simmer on the stove or in the microwave until slightly thickened then add the rum and nutmeg.
3. You can use instant pudding mix and leave out the heating part
4. Chill in the fridge for an hour before pouring into glasses and enjoying with a sprinkle of nutmeg on top!

milk, vanilla pudding, sugar, rum, ground nutmeg

Taken from cookpad.com/us/recipes/334044-vickys-eggless-eggnog-gluten-dairy-egg-soy-free-christmas (may not work)