Hidden Valley Honey Pepper Drummettes

• 2 dozen chicken drummettes
• 12 cup honey
• 1 (1 ounce) packethidden valley original ranch dressing mix
• 2 tablespoons Dijon mustard
• 14 teaspoon ground black pepper
• 14 teaspoon cayenne pepper

1. Wash and dry the drummettes.
2. Reserve in a Glad Food Storage Bag.
3. In a small saucepan heat together the honey, dressing mix, mustard, black and cayenne peppers.
4. When the honey is completely melted, cool slightly.
5. Pour this mixture over the drummettes.
6. Marinate 424 hours.
7. Bake uncovered, in a 375F oven for about 1 hour and 10 minutes, or until brown and glazed.
8. Turn drummettes once after 40 minutes of baking.

chicken drummettes, honey, packethidden valley original ranch dressing mix, mustard, ground black pepper, cayenne pepper

Taken from www.food.com/recipe/hidden-valley-honey-pepper-drummettes-465951 (may not work)