Mike's Super Easy Creamy Frosting

• 2 pints Heavy Whipping Cream
• 2 box Powdered Pudding your choice - banana flavored pictured
• 10 tbsp Whole Milk or 5/8 cup - you may not need all

1. Using chilled heavy cream, mix with beater until cream peaks & can stand on its own.
2. Usually about 3 or 4 minutes.
3. Slowly add your pudding & continue to mix until it's completely incorporated.
4. IMPORTANT STEP: Tablespoon by tablespoon, slowly add your milk until you have the desired texture you'll personally prefer.
5. Chances are you will not need all 5/8 cup or 10 tbsp whole milk.
6. Spread frosting on cakes, cupcakes, cakeletts or anything else you can frost.
7. This recipe will generously frost a double layer 9" round cake.
8. Enjoy!
9. FOR A SUPER EASY BANANA WHOOPIE CREAM PIE CAKE Using a basic vanilla boxed cake mix, bake a double decker round cake, remove from pans & allow to cool.
10. Slightly slice the domed or rounded top from one layer so the frosting & top layer can sit evenly upon it.
11. Cut this frosting recipe in 1/2 & using the banana pudding as you won't need it doubled for this specific cake.
12. Frost only in between the two cake layers.
13. as pictured above Heat one cup Hersheys White or Dark Chocolate Chips & 1 teaspoon Crisco crisco optional-the addition adds a gloss to your chocolate at 50% power for 1 minute in your microwave & slowly melt chips.
14. Add 1/4 tsp banana extract to melted chocolate & mix.
15. Gently drizzle chocolate with a spoon over the top of the cake.
16. This cake is easy, light, delicious & no worries like me if decorating isn't exactly your forte.
17. Garnish your cake with sliced bananas & fresh vanilla beans.

pints heavy whipping cream, milk

Taken from cookpad.com/us/recipes/358663-mikes-super-easy-creamy-frosting (may not work)