Mothers Day Slipper Cookies

• 1 oval vanilla cream-filled sandwich style cookie (separated into halves)
• 1 doughnut hole
• frosting
• shredded coconut, tinted with
• red food coloring
• pink cake decorating gel

1. 1.
2. To make a pair, first separate the 2 halves of an oval sandwich cookie (we used a Cameo) and remove the filling with a butter knife.
3. 2.
4. Next, slice a doughnut hole into thirds.
5. Coat the rounded sides of the 2 end pieces with frosting (you can eat the middle piece), then roll them in shredded coconut tinted with red food coloring to create a pair of fuzzy slipper tops.
6. 3.
7. Use a dab of frosting to stick each slipper top to a cookie sole, then adorn the edges of the cookies with pink decorators' gel stitching.

sandwich style cookie, hole, frosting, coconut, red food coloring, cake decorating

Taken from www.food.com/recipe/mothers-day-slipper-cookies-301276 (may not work)