Easy Pork Won Tons

• 1 lb ground pork
• 12 cup chopped water chestnut
• 1 pinch salt
• 1 tablespoon soy sauce
• 1 egg
• 2 green onions, chopped
• wonton wrapper

1. Mix together first six ingredients.
2. Wrap one teaspoon of meat mixture in each won ton wrap (following package directions to seal wraps securely).
3. Fry in small amount of oil, turning until golden brown.
4. Serve hot with sweet and sour sauce.

ground pork, water chestnut, salt, soy sauce, egg, green onions, wonton wrapper

Taken from www.food.com/recipe/easy-pork-won-tons-198999 (may not work)