Colorful and Refreshing Red Onion Salad

• 1 Red onion
• 1 can Canned tuna
• 2 Green onions or scallions
• 1/2 lemon Lemon juice (fresh or bottled)
• 3 tbsp Mayonnaise
• 1 tbsp Mentsuyu
• 1/2 tsp Coarsely ground black pepper

1. Peel the onion, cut into thin slices, and soak in water.
2. After letting it soak, thoroughly drain the water and any excess moisture.
3. Drain the oil from the canned tuna and combine the tuna with the onion.
4. Combine the A ingredients.
5. Add to the onion and tuna for flavor.
6. Arrange on a dish.
7. Top with finely chopped green onion to finish!

red onion, tuna, green onions, lemon juice, mayonnaise, mentsuyu, ground black pepper

Taken from cookpad.com/us/recipes/157101-colorful-and-refreshing-red-onion-salad (may not work)