Quick Cheeseburger Rice

• 1 lb lean ground beef
• 12 cup onion, chopped
• 1 12 cups water
• 12 cup ketchup
• 2 tablespoons prepared mustard
• 12 teaspoon salt
• 1 12 cups Minute Rice, uncooked
• 1 cup cheddar cheese, shredded
• 2 cups lettuce, shredded
• 4 tablespoons dill relish
• 1 12 cups chopped tomatoes

1. Brown meat and onion in a large skillet on medium-high heat; drain fat.
2. Stir in water, ketchup, mustard and salt.
3. Bring to a boil.
4. Stir in uncooked rice; cover.
5. Remove from heat and let stand for 5 minutes.
6. Fluff with fork.
7. Sprinkle with cheese; cover.
8. Let stand for 3 minutes or until cheese melts.
9. Serve with the lettuce, relish, tomatoes and whatever else you like on your cheeseburger.

lean ground beef, onion, water, ketchup, mustard, salt, rice, cheddar cheese, dill relish, tomatoes

Taken from www.food.com/recipe/quick-cheeseburger-rice-350419 (may not work)