Fava Beans, Shrimp, and Scallops in a Basil Mayonnaise Dressing

• 200 grams Fava beans
• 10 Shrimp (large)
• 1 can Scallops (canned)
• 3 tbsp Mayonnaise
• 1 Dried basil
• 1 Salt and pepper

1. Boil the fava beans, but not too much (about 5 minutes) and remove the membranes.
2. If you over-boil them, they will become discolored, so adjust the boiling time as needed.
3. Prepare and boil the shrimp.
4. While they're boiling, add a bit of sake to the pot.
5. Use any size shrimp you like; even small ones are okay.
6. Combine the fava beans, scallops, shrimp, mayonnaise, basil, and salt.
7. Add pepper for an even more delicious touch.

beans, shrimp, mayonnaise, basil, salt

Taken from cookpad.com/us/recipes/148089-fava-beans-shrimp-and-scallops-in-a-basil-mayonnaise-dressing (may not work)