Peanut Slaw

• 14 cup peanut oil
• 2 tablespoons rice vinegar
• 1 teaspoon light brown sugar
• 2 teaspoons toasted sesame oil
• 2 teaspoons soy sauce
• 1 teaspoon hot chili sauce
• 12 head cabbage, finely chopped
• 12 cup green onion, thinly sliced
• 1 bunch fresh cilantro, chopped
• 12 cup unsalted dry roasted peanuts, chopped
• salt & pepper

1. In a bowl, mix together the peanut oil, rice vinegar, brown sugar, sesame oil, soy sauce and chili sauce.
2. Whisk until well combined.
3. In a large glass bowl, combine cabbage, green onions and cilantro.
4. Add the dressing and then the chopped peanuts.
5. Season with salt & pepper, toss until peanuts are mixed inches.

peanut oil, rice vinegar, light brown sugar, sesame oil, soy sauce, hot chili sauce, cabbage, green onion, fresh cilantro, peanuts, salt

Taken from www.food.com/recipe/peanut-slaw-476545 (may not work)