Spicy Baked Shrimp

• 1/2 cup olive oil
• 2 tablespoons Cajun or Creole seasoning
• 2 tablespoons fresh lemon juice
• 2 tablespoons chopped fresh parsley
• 1 tablespoon honey
• 1 tablespoon soy sauce
• Pinch of cayenne pepper
• 1 pound uncooked large shrimp, shelled, deveined
• Lemon wedges
• French bread

1. Combine first 7 ingredients in 9x13-inch baking dish.
2. Add shrimp and toss to coat.
3. Refrigerate 1 hour.
4. Preheat oven to 450F.
5. Bake until shrimp are cooked through, stirring occasionally, about 10 minutes.
6. Garnish with lemon wedges and serve shrimp with French bread.

olive oil, cajun, lemon juice, parsley, honey, soy sauce, cayenne pepper, shrimp, lemon wedges, bread

Taken from www.epicurious.com/recipes/food/views/spicy-baked-shrimp-1428 (may not work)