Jean's Quick Chili

• 1 (19 ounce) can red kidney beans
• 1 (19 ounce) can black beans
• 1 (28 ounce) can diced tomatoes
• 1 lb lean ground beef
• 14 teaspoon garlic powder, to taste
• 18 teaspoon cayenne pepper, to taste
• 1 small chopped onion
• 1 small green pepper

1. Fry ground meat and onion until cooked.
2. Drain fat, add kidney beans, black beans, diced tomatoes, green pepper, and seasonings.
3. Bring to boil, reduce heat to low and simmer 10- 15 minutes.

red kidney beans, black beans, tomatoes, lean ground beef, garlic, cayenne pepper, onion, green pepper

Taken from www.food.com/recipe/jeans-quick-chili-51126 (may not work)