Double Chocolate Caramel Brownies

• 1 pkg. (19 oz.) fudge brownie mix
• 1 pkg. (14 oz.) KRAFT Caramels
• 3 Tbsp. water
• 3/4 cup chocolate-covered raisins
• 1/2 cup chopped PLANTERS Walnuts, toasted
• 1/2 cup BAKER'S ANGEL FLAKE Coconut, toasted

1. Prepare and bake brownie mix in 13x9-inch pan as directed on package for cake-like brownies.
2. Microwave caramels and water in microwaveable bowl on HIGH 2-1/2 to 3 min.
3. or until caramels are completely melted, stirring after each minute.
4. Pour over warm brownies; sprinkle with raisins, nuts and coconut.
5. Cool completely on wire rack; cut into bars.

brownie mix, caramels, water, chocolatecovered raisins, walnuts, s angel

Taken from www.kraftrecipes.com/recipes/double-chocolate-caramel-brownies-56937.aspx (may not work)