Jumping Black Bean Salad

• 1 (15 ounce) can black beans, rinsed and drained
• 2 teaspoons chili oil or 2 teaspoons olive oil
• 12 teaspoon ground cumin
• 2 tablespoons lime juice
• 4 cups mixed greens (torn)
• 1 tomatoes, chopped
• 12 cup carrot, shredded
• salt
• ground red pepper

1. Stir together black beans, chili or olive oil, cumin, and lime juice; set aside.
2. In a large bowl, toss together greens, tomato, and carrot; add bean mixture and toss to mix.
3. Season to taste with salt and red pepper,serve.

black beans, chili oil, ground cumin, lime juice, mixed greens, tomatoes, carrot, salt, ground red pepper

Taken from www.food.com/recipe/jumping-black-bean-salad-118155 (may not work)