Grilled Pepperjack, Ham & Tomato Sandwich

  1. Spread bread slices with dressing.
  2. Cover 1 of the bread slices with ham, tomatoes and 2% Milk Singles; top with remaining bread slice.
  3. Spray skillet or griddle with cooking spray.
  4. Cook sandwich on medium heat (350F) for 3 minutes on each side or until sandwich is golden brown on both sides.

bread, ham, tomato slices, milk

Taken from www.kraftrecipes.com/recipes/grilled-pepperjack-ham-tomato-sandwich-63270.aspx (may not work)

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