Chocolate Mousse A La Quick Recipe

  1. Prepare pudding as directed, using 1 3/4 c. lowfat milk.
  2. Mix in Cold Whip and creme de cocoa.
  3. Pour into dessert dishes and garnish with a dollop of Cold Whip and some chocolate curls.
  4. Refrigeratefor 1 hour.
  5. Serves 4.

instant chocolate pudding, milk, creme de cocoa

Taken from cookeatshare.com/recipes/chocolate-mousse-a-la-quick-47504 (may not work)

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