Ginger Puss

• 1 12 ounces peach vodka
• 12 ounce ginger liqueur
• 1 ounce cranberry juice
• 14 ounce lime juice
• 4 ounces apple juice

1. See recipe to make infused peach vodka.
2. Three quarters fill a tall glass with ice.
3. Pour vodka into the glass.
4. Then the gin,cranberry juice and lime.
5. Top with apple juice and stir well with a bar spoon1.

vodka, ginger liqueur, cranberry juice, lime juice, apple juice

Taken from www.food.com/recipe/ginger-puss-274246 (may not work)