Bread Pudding Topping Recipe

• 3 c. sugar
• 1/3 c. cocoa
• 1 can cream
• 1 stick butter
• 1 teaspoon vanilla

1. Combine sugar and cocoa; stir in cream.
2. Add in butter; bring to a boil over medium heat, stirring to prevent scorching.
3. Boil 3 to 4 min.
4. Remove from heat.
5. Add in vanilla.
6. Serve over bread pudding.

sugar, cocoa, cream, butter, vanilla

Taken from cookeatshare.com/recipes/bread-pudding-topping-47072 (may not work)