Simple Honey Garlic Pork Chops

• 14 cup honey (mix both amounts of honey into the sauce. It won't let me write it that way)
• 18 cup honey
• 3 tablespoons soy sauce
• 6 garlic cloves, minced
• 6 pork loin chops, boneless, trimmed of excess fat, 4 oz each

1. In a shallow dish, whisk together honey, soy sauce and garlic.
2. Coat chops in mixture.
3. Reserve left over honey mixture for basting.
4. Place chops on greased grill over med high heat, close lid and cook until internal temperature reaches 145 degrees, basting 2 times.
5. You can also marinate the chops in the marinade for a few hours for some added flavor.

honey, honey, soy sauce, garlic, pork loin chops

Taken from www.food.com/recipe/simple-honey-garlic-pork-chops-479198 (may not work)