Mommas Seafood Lovers Shrimp Casserole

• 2 lb cooked shrimp
• 1 can cream of chicken soup
• 1/2 cup mayonnaise
• 2 envelope dry ranch packets
• 1 cup cook fresh mushrooms or canned i use fresh
• 2 cup shredded sharp cheddar
• 2 cup cooked rice

1. mix all ingredients into a large bowl expect shredded cheese!
2. pour into a large casserole dish
3. top with cheese
4. bake in the oven at 325 for 25 minutes
5. let it cool for about 5 minute's.
6. cut and dig in!

shrimp, cream of chicken soup, mayonnaise, packets, mushrooms, cheddar, rice

Taken from cookpad.com/us/recipes/339057-mommas-seafood-lovers-shrimp-casserole (may not work)