Glazed Fruit Pizza Recipe

• 1 can crescent rolls
• 1 (8 ounce.) softened cream cheese
• 1 can Dole Tropical fruit salad or 1 can fruit cocktail or you can use combinations of fresh fruits - bananas, pineapple, strawberries, etc.

1. Save juice from fruit for glaze.
2. Open crescent rolls and shape into a circle like a pizza.
3. Place on a cookie sheet or pizza pan.
4. Bake as directed on package.
5. When done and cold, spread with softened cream cheese.
6. Now arrange fruit around top making a circle design, alternating different fruits with each row or circle.
7. Make a glaze with the left over juice and about 1 tsp.
8. cornstarch cooking until thickened.
9. Glaze top of fruit and when set serve like you would pizza.

crescent rolls, cream cheese, salad

Taken from cookeatshare.com/recipes/glazed-fruit-pizza-15111 (may not work)