Quick Baked Meatballs
- 3 tablespoons onions, minced
- 1 12 teaspoons vegetable oil
- 1 lb lean ground beef or 1 lb turkey
- 1 medium egg
- 14 cup breadcrumbs (extra is fine)
- 14 cup whole milk
- 18 teaspoon salt
- 14 teaspoon pepper
- 1 teaspoon onion powder
- 14 teaspoon garlic powder (optional)
- 3 tablespoons sugar
- 2 tablespoons vinegar
- 12 cup barbecue sauce
- 12 cup ketchup
- 1 tablespoon lemon juice
- salt and pepper (to season) (optional)
- Preheat oven to 400F
- Lightly grease a baking sheet.
- PREPARE MEATBALLS: Add onions and vegetable oil to small skillet.
- Cook over medium heat until tender, about 3 minutes.
- Mix ground meat, egg, breadcrumbs, milk, salt, pepper, onion powder and garlic powder in a mixing bowl.
- Mix in 2 Tbs cooked onions.
- Shape mixture into small meatballs.
- Place on baking sheet.
- PREPARE SAUCE: mix 1 Tbs chopped onion, sugar, vinegar, BBQ sauce, ketchup, lemon juice, and salt and pepper to taste is a small saucepan.
- Heat sauce on medium heat until hot, stir occasionally.
- Pour sauce over meatballs.
- Bake until thoroughly cooked, about 14 to 16 minutes.
onions, vegetable oil, lean ground beef, egg, breadcrumbs, milk, salt, pepper, onion powder, garlic, sugar, vinegar, barbecue sauce, ketchup, lemon juice, salt
Taken from www.food.com/recipe/quick-baked-meatballs-319610 (may not work)