Crock Pot Macaroni And Cheese Recipe

• 1 (8 ounce.) pkg. macaroni
• 2 tbsp. oil
• 1 lg. can evaporated lowfat milk
• 1 1/2 c. lowfat milk
• 1 teaspoon salt
• 3 c. shredded sharp cheese
• 1/4 c. melted butter
• 2 tbsp. chopped onion

1. Cook and drain macaroni.
2. Toss cooked macaroni in 2 Tbsp.
3. oil.
4. Add in all other ingredients.
5. Pour into lightly greased crock pot.
6. Stir well.
7. Cover and cook on low 3-4 hrs stirring occasionally.

macaroni, oil, milk, milk, salt, sharp cheese, butter, onion

Taken from cookeatshare.com/recipes/crock-pot-macaroni-and-cheese-9842 (may not work)