Dj'S Sliders

• 2 cups shredded Cheddar cheese
• 1/2 cup mayonnaise
• 2 pounds ground beef
• 1 teaspoon salt
• 1 teaspoon ground black pepper
• 1 teaspoon Creole seasoning (such as Tony Cachere's(R))
• 1/2 teaspoon onion powder
• 1/2 teaspoon garlic powder
• 1 (15 ounce) package slider buns (such as Pepperidge Farm(R))

1. Preheat the oven to 350 degrees F (175 degrees C).
2. Combine Cheddar cheese and mayonnaise; refrigerate.
3. Mix ground beef, salt, pepper, Creole seasoning, onion powder, and garlic powder together. Form mixture into 12 slider patties; place on a baking sheet.
4. Bake patties in the preheated oven, flipping once, for about 15 minutes. Remove from oven and top each patty with 1 tablespoon of the cheese-mayonnaise mixture. Continue baking until cheese has melted, 1 to 2 minutes more. Serve on slider buns.

cheddar cheese, mayonnaise, ground beef, salt, ground black pepper, creole seasoning, onion powder, garlic, buns

Taken from www.allrecipes.com/recipe/267716/djs-sliders/ (may not work)