Sweet macaroni salad

• 1 kg Elbow macaroni
• 1 can Condense milk
• 1 can Large Mixed fruits
• 355 ml Mayonaise
• 2 can all purpose cream
• 50 grams dried raisin
• 4 tbsp oil( used when cooking elbow)
• 1 tsp salt (used when cooking elbow)
• 2 Eden Cheese ( or any type of cheese)

1. Cook Elbow macaroni as direction on the package.
2. Prepare all ingredients.
3. Slice cheese into small pieces.
4. Drain fruit mixed in a strainer.
5. And ready all packaged to open.
6. When macaroni done cooking drain and wash some cold water.
7. Let it cool.
8. Put macaroni in a large bowl enough space for other ingredients.
9. You can mixed it all ingtedients togeher randomly.
10. You can taste it while putting some condense so could be enough taste for you, i like it when it taste like a cheesy melt on it and creamy.
11. Now its all done.
12. You can eat cool or you can put it in a fridge to eat it cold.
13. Enjoy!

macaroni, milk, mixed fruits, mayonaise, cream, raisin, oil, salt, cheese

Taken from cookpad.com/us/recipes/367448-sweet-macaroni-salad (may not work)