Maple Bacon Wrapped Green Beans

• 1 pound Fresh Green Beans
• Dashes Of Salt And Pepper
• 8 strips Bacon (turkey Or Regular)
• 1 Tablespoon Unsalted Butter
• 1- 1/2 teaspoon Brown Sugar
• 1 Tablespoon Maple Syrup

1. Grease a cookie sheet with cooking spray.
2. Preheat oven to 400 degrees F.
3. Wash beans and salt and pepper them, lightly.
4. Grab 5-6 beans and group them together.
5. Wrap the cluster with a piece of bacon and place them, seam side down, on a greased baking sheet.
6. Repeat with the rest of the beans.
7. In a small saucepan over medium heat, heat butter, brown sugar and maple syrup until melted.
8. Using a brush, liberally apply the butter mixture over the green bean bundles until covered.
9. Bake for 40-45 minutes until the edges of the beans and the bacon are crispy and brown.

green beans, dashes, bacon, butter, brown sugar, maple syrup

Taken from tastykitchen.com/recipes/appetizers-and-snacks/maple-bacon-wrapped-green-beans/ (may not work)