Party Rye Fun

• 1 loaf pepperidge farm miniature party rye rounds
• 23 package grated sharp cheddar cheese
• 12 grated onion
• 14 lb bacon (5 or 6 pieces)
• 1 tablespoon horseradish
• 1 dash Worcestershire sauce
• 1 cup mayonnaise

1. Fry bacon and crumble.
2. Mix all ingredients well (except bread) and refrigerate for about an hour.
3. Spread on party rye.
4. Place under broiler for about 4 minutes or until slightly brown on top.

party rye, cheddar cheese, onion, bacon, horseradish, worcestershire sauce, mayonnaise

Taken from www.food.com/recipe/party-rye-fun-60131 (may not work)