Patriotic Layers

• 1 qt. (4 cups) boiling water
• 1 pkg. (8-serving size) JELL-O Berry Blue Flavor Gelatin
• 1 pkg. (8-serving size) JELL-O Strawberry Flavor Gelatin
• 2 cups cold water
• 1 cup blueberries Whole Foods 3 For $10.00 thru 02/09
• 1 tub (12 oz.) COOL WHIP Whipped Topping, thawed
• 1 cup strawberries, sliced Safeway 1 lb For $3.99 thru 02/09

1. Stir 2 cups of the boiling water into each flavor dry gelatin mix in separate medium bowls 2 min.
2. or until completely dissolved.
3. Stir 1 cup cold water into gelatin in each bowl.
4. Refrigerate blue gelatin 1-1/2 hours or until thickened (spoon drawn through leaves definite impression).
5. Let strawberry gelatin stand at room temperature.
6. Add blueberries to thickened blue gelatin; stir.
7. Pour into 4- to 6-qt.
8. glass bowl.
9. Refrigerate 30 min.
10. or until set but not firm (gelatin should stick to finger when touched and should mound).
11. Spread with 3-1/2 cups of the whipped topping; refrigerate.
12. Meanwhile, refrigerate strawberry gelatin 1-1/2 hours or until thickened.
13. Stir in strawberries; spoon over whipped topping layer.
14. Refrigerate 3 hours or until firm.
15. Top with the remaining whipped topping.
16. Store in refrigerator.

boiling water, o, gelatin, cold water, blueberries, strawberries

Taken from www.kraftrecipes.com/recipes/patriotic-layers-54871.aspx (may not work)