Stuffed Pork Chops (11 points)

• 4 Pork Chops (approx 4oz each)
• 1 Salt (to taste)
• 1 Black Pepper (to taste)
• 1 1/2 cup Bread Crumbs (baked)
• 1/2 cup Apples
• 1/2 cup Low-fat Cheddar Cheese
• 2 tbsp Raisins
• 2 tbsp Margarine (reduced calorie)
• 2 tbsp Orange Juice
• 1/4 tsp Ground Cinnamon

1. Pre-heat oven to 350F.
2. Cut a pocket in the pork chop along the fat side.
3. Salt & pepper to taste.
4. In a bowl toss together bread crumbs, apple, cheese, & raisins.
5. In a separate bowl mix together melted margarine, orange juice, & cinnamon.
6. Pour orange juice mixture over bread crumb mixture, stir gently.
7. Lightly stuff pork chop with mixture.
8. Place in a shallow pan or casserole dish.
9. Bake for approx 30 minutes.
10. Cover with foil and co.tinker baking until done.

chops, salt, black pepper, bread crumbs, apples, cheddar cheese, raisins, margarine, orange juice, ground cinnamon

Taken from cookpad.com/us/recipes/331260-stuffed-pork-chops-11-points (may not work)