Fancy Ramen

• 4 cups water
• 8 ounces sliced fresh mushrooms
• 1 bunch green onions, thinly sliced, divided
• 1 large carrot, sliced
• 1/2 yellow onion, sliced
• 2 tablespoons soy sauce
• 2 tablespoons minced garlic
• 1 tablespoon sriracha sauce
• 1 teaspoon sesame oil
• 1 teaspoon rice wine vinegar
• 1/2 teaspoon ground white pepper
• 1/2 teaspoon cracked black pepper
• 2 (3 ounce) packages chicken-flavored ramen noodles

1. Combine water, mushrooms, 1/2 the green onions, carrot, onion, soy sauce, garlic, sriracha sauce, sesame oil, rice wine vinegar, white pepper, black pepper, and flavor packets from ramen in a large pot. Bring to a boil. Add noodles and cook, stirring occasionally, until noodles are tender yet firm to the bite, about 5 minutes.
2. Reduce heat to a simmer and cook until vegetables are tender, about 10 minutes. Serve topped with remaining green onions.

water, mushrooms, green onions, carrot, yellow onion, soy sauce, garlic, sriracha sauce, sesame oil, rice wine vinegar, ground white pepper, cracked black pepper, chickenflavored ramen noodles

Taken from www.allrecipes.com/recipe/268992/fancy-ramen/ (may not work)