The Best Hot Chocolate

• 14 cup milk chocolate chips
• 1 cup half-and-half
• 14 teaspoon ground cinnamon
• 12 ounce vanilla vodka (optional)

1. In small saucepan over medium heat, add chocolate chips, half-and-half and cinnamon.
2. Melt chocolate chips stirring frequently with wooden spoon; about 5 minutes.
3. Be careful not to let boil.
4. Remove from heat and pour into mug.
5. Add a shot of vanilla vodka or liqueur if you like to make a more adult version.

milk chocolate chips, ground cinnamon, vanilla vodka

Taken from www.food.com/recipe/the-best-hot-chocolate-430790 (may not work)