Cooper's Famous BBQ Chicken

• 1/2 cup KRAFT Zesty Italian Dressing
• 1 broiler-fryer chicken (4 lb.), cut up
• 1/2 cup KRAFT Hickory Smoke Barbecue Sauce
• 1 canned chipotle pepper in adobo sauce, chopped

1. Pour dressing over chicken in shallow dish; turn to evenly coat both sides of each breast.
2. Refrigerate 1 hour to marinate.
3. Heat grill to medium heat.
4. Mix barbecue sauce and peppers.
5. Remove chicken from marinade; discard marinade.
6. Grill chicken 40 min.
7. or until done (165F), turning occasionally and brushing with barbecue sauce mixture for the last 15 min.

italian dressing, chicken, hickory smoke, pepper

Taken from www.kraftrecipes.com/recipes/coopers-famous-bbq-chicken-94332.aspx (may not work)