Grilled Cheese with Chilies & Tomato

  1. Cover each of two of the bread slices with one Singles, two tomato slices, 1 Tbsp.
  2. chilies and second Singles.
  3. Top with remaining bread slices.
  4. Spread outsides of sandwiches with margarine.
  5. Cook in skillet on medium heat for 3 min.
  6. on each side or until golden brown on both sides.

white bread, milk, tomato, green chiles, margarine

Taken from www.kraftrecipes.com/recipes/grilled-cheese-chilies-tomato-55899.aspx (may not work)

Another recipe

Switch theme