Apple Cranberry Granola

• 2 cups Old Fasioned Oats
• 1 cup Quick Cooking Oats
• 23 cups Golden Milled Flaxseed
• 2 teaspoons Cinnamon
• 18 teaspoons Cloves
• 18 teaspoons Nutmeg
• 1/2 cups Pure Maple Syrup
• 13 cups Unsweetened Applesauce
• 18 teaspoons Maple Extract
• 1 teaspoon Vanilla Extract
• 23 cups Dried Apple Rings (chopped)
• 1/2 cups Dried Sweetened Cranberries

1. Preheat oven to 250 degrees F.
2. In a large bowl, combine oats, flaxseed, and spices.
3. Set aside.
4. In a small bowl, whisk together syrup, applesauce, and extracts.
5. Pour syrup mixture into oats and stir until thoroughly combined.
6. Spread onto a lined cookie sheet and bake for 60 minutes, stirring every 15 minutes.
7. Allow to cool completely before mixing in the apples and cranberries.
8. Store in an airtight container.

oats, oats, golden, cinnamon, cloves, nutmeg, maple syrup, unsweetened applesauce, maple, vanilla, apple rings, cranberries

Taken from tastykitchen.com/recipes/special-dietary-needs/apple-cranberry-granola/ (may not work)