Cinnamon Graham Popcorn

• 2 12 quarts popped popcorn
• 2 cups Golden Grahams cereal
• 1 12 cups golden raisins
• 1 cup miniature marshmallow
• 13 cup butter or 13 cup margarine, melted
• 14 cup packed brown sugar
• 2 teaspoons ground cinnamon
• 12 teaspoon ground ginger
• 12 teaspoon ground nutmeg

1. In a large bowl, combine popcorn, cereal, raisins and marshmallows.
2. Combine remaining ingredients.
3. Pour over popcorn mixture and toss to coat.
4. Place in a greased 15 x 10-inch baking pans.
5. Bake, uncovered, at 250 degrees F for 25 minutes, stir and then let cool.
6. Store in an airtight container.

popcorn, golden grahams cereal, golden raisins, marshmallow, butter, brown sugar, ground cinnamon, ground ginger, ground nutmeg

Taken from www.food.com/recipe/cinnamon-graham-popcorn-104709 (may not work)