Sticky Rice With Coconut Milk And Mango

• 1 cup sweet (glutinous) rice
• 1 cup coconut milk
• 2 tablespoons white sugar
• 1/8 teaspoon salt
• 1 ripe mango - peeled, seeded, and sliced

1. Rinse sweet rice until water runs clear. Soak rice in warm water, 2 to 4 hours. Drain.
2. Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Line the steamer with cheese cloth and spoon rice into cheese cloth; steam until thoroughly cooked, about 20 minutes. Remove steamer from heat and transfer rice to a bowl.
3. Mix coconut milk, sugar, and salt together in a saucepan; bring to a simmer. Pour 3/4 of the coconut milk mixture over rice; cover bowl and let sit for 5 minutes.
4. Pour remaining coconut milk mixture over rice and top with mango slices.

sweet, coconut milk, white sugar, salt, mango

Taken from www.allrecipes.com/recipe/244621/sticky-rice-with-coconut-milk-and-mango/ (may not work)