Chicken and mushrooms

• 6 pieces of boneless chicken
• 1 can cream of chicken soup
• 1/2 cup cooked rice
• 1 small tomatoe diced
• 5 garlic cloves chopped
• 3 mushrooms washed and chopped
• 3 shakes of tumeric and pepper
• 3 shakes of oregeno
• 1/2 stick unsalted butter

1. Set oven at350.
2. In round casserole dish put soup on the bottom and spread with spoon put chicken on top.now saute the mushrooms garlic and tomatoes and rice until mushrooms are soft
3. Put spices on chicken and when the saute is done add it on top of the chicken.now put lid on and bake for45 minutes
4. Put o on plate over rice or by itself

chicken, cream of chicken soup, rice, garlic, mushrooms, tumeric, oregeno, butter

Taken from cookpad.com/us/recipes/345116-chicken-and-mushrooms (may not work)