Tortilla Crunch Sandwich

• 4 flour tortillas (6 inch)
• 1/2 cup PHILADELPHIA Chive & Onion Cream Cheese Spread
• 4 lettuce leaves
• 1 pkg. (7 oz.) OSCAR MAYER Deli Fresh Slow Roasted Roast Beef
• 4 CLAUSSEN Kosher Dill Pickle Spears

1. Spread each tortilla with 2 Tbsp.
2. of the cream cheese spread.
3. Cover each with 1 lettuce leaf, about 6 roast beef slices and 1 pickle spear; roll up.
4. Cut diagonally in half to serve.

flour tortillas, philadelphia chive , beef

Taken from www.kraftrecipes.com/recipes/-7243.aspx (may not work)