Blue Ribbon Layered Salad

• 4 cups loosely packed torn romaine lettuce
• 1 cup sliced radishes
• 2 cups frozen peas, thawed
• 1 red pepper, chopped
• 5 hard-cooked eggs, quartered
• 4 green onions, chopped
• 1 cup Cracker Barrel Shredded Old Cheddar Cheese
• 1/3 cup fully cooked bacon pieces
• 1/2 cup Miracle Whip Calorie-Wise Spread Family Dollar $3.50 thru 02/07
• 1/2 cup sour cream
• 1 Tbsp. sugar

1. Place lettuce in large clear bowl; cover with layers of next 7 ingredients.
2. Mix remaining ingredients until blended; spread over salad, completely covering top layer.
3. Refrigerate several hours.
4. Toss just before serving.

torn romaine lettuce, radishes, frozen peas, red pepper, eggs, green onions, cheddar cheese, fully cooked bacon, miracle, sour cream, sugar

Taken from www.kraftrecipes.com/recipes/blue-ribbon-layered-salad-143395.aspx (may not work)