Spookie Spider Rolls

  1. Microwave or bake roll following instructions on package.
  2. Let cool 2 minutes.
  3. Spread icing over roll and sprinkle with black sugar sprinkles.
  4. Place gum drop by the side of the roll and secure with a toothpick.
  5. Press eyes into gum drop with corn syrup.
  6. Cut 8 licorice legs 3-4" long.
  7. Poke holes in both sides of roll and press licorice legs in them.

roll, icing, black sugar, chocolate, licorice gumdrop, corn syrup, black licorice

Taken from www.food.com/recipe/spookie-spider-rolls-143136 (may not work)

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