Pasta Salad with a twist

• 10 ounces rotini pasta (Colored)
• 4 -6 ounces linguine
• 1 cucumber
• 1 head fresh broccoli (chopped)
• 1 head lettuce (chopped)
• 3 -4 tomatoes
• 8 ounces shredded italian cheese
• 1 bottle red wine and vinegar salad dressing (I use fat-free)
• 1 -3 teaspoon sugar (I use 6-8 equal packets)
• parmesan cheese

1. Cook and drain all pasta.
2. Mix all salad dressing and sugar up.
3. In a large bowl, Layer half of pasta, Layer lettuce, Sprinkle half package of cheese, Add chopped tomatoes, broccoli, cucumber.
4. Pour half of mixed dressing and stir.
5. Then repeat all steps.

rotini pasta, linguine, cucumber, broccoli, head lettuce, tomatoes, italian cheese, red wine, sugar, parmesan cheese

Taken from www.food.com/recipe/pasta-salad-with-a-twist-18318 (may not work)