Plenty Cheesy Dip

• 2 lb ground beef
• 2 can rotella
• 1 can cream of chicken
• 1 can cheese soup
• 2 each jars of ragu cheese sauce(i chose double cheddar and 4 cheese)
• 10 oz cream cheese
• 1 lb shredded cheese
• 1 hot sauce for heat

1. Cook ground beef
2. Add other ingredients once meat is cooked.
3. Let all cook together and simmer
4. Add spices for flavor...I like hot so add ur preference

ground beef, rotella, cream of chicken, cheese soup, cheddar, cream cheese, shredded cheese, hot sauce

Taken from cookpad.com/us/recipes/354397-plenty-cheesy-dip (may not work)