Ethiopian Cholent

• 23 ounce berebere mixed spice
• 15 ounces lentils
• 1 ounce stewed tomatoes
• 12 ounces low-fat tofu (Mori-Nu brand)

1. Put ingredients in crockpot.
2. Cook in crockpot.

mixed spice, lentils, tomatoes

Taken from www.food.com/recipe/ethiopian-cholent-179944 (may not work)