Apple Butter, Crockpot Recipe

• apples, cut up, to fill 3 1/2 quart. crockpot
• 1 c. brown sugar
• 1 c. apple cider juice of 1 lemon
• 1 Tbsp. cinnamon

1. Cut blemishes off apples and cut into chunks to fill 3 1/2 quart.
2. crockpot.
3. Add in sugar, cider and lemon juice.
4. Cover and cook on Low for 8 hrs.
5. Stir.
6. Add in cinnamon and cook another 10 hrs.
7. Stir occasionally till brown.
8. Run through Food mil or possibly any strainer to strain out seeds and skins.
9. I used the blender.
10. To thicken, if not thick sufficient, return to slow cooker and cook onHigh uncovered till desired consistency.
11. Makes 3-4 pints.
12. NOTES : I make it every year and we love it.I hope this is what you are lookng for.

apples, brown sugar, apple cider juice, cinnamon

Taken from cookeatshare.com/recipes/apple-butter-crockpot-66377 (may not work)